Once you give this lentil burger a try, you will be in love with it! It’s the perfect mixture of lentils, carrot, and zucchini spiced ups with some onions and my favorite veggie seasoning.
Crunchy pan-fried chickpeas, mixed with tomato, cucumber, corn, and onion, topped with some delicious sour dressing on top.
Quick on the go breakfast sandwich filled with omelet egg, thin slices of avocado and tomato, feta cheese, and crunchy toasted bread.
These delicious chicken lasagna roll-ups are thin-slices of pasta filled with delicious Alfredo sauce and shredded tender chicken, plus some generous amount of cheddar cheese and mozzarella on top.
Light and flavorful cucumber tomato avocado salad, easy to put together, and prepared with three simple veggies that you probably have in your fridge at the moment
One of the most basic and guilt-free ice cream that you can eat a full bowl of – only 3 ingredients banana ice cream. The perfect treat for these hot summer
Yummy homemade mini breakfast pizzas that you are going to love. They have the simples and one of my all-time favorite homemade pizza crust. Plus, you can fill the dough with whatever your heart desires.
Creamy rice pudding recipe prepared with 3 main ingredients that you probably have in your kitchen right now – rice milk, and sugar. Plus, sprinkled with some cinnamon on top to elevate the flavor and make it even more delicious.
If you love to have something savory for breakfast, and you prefer to prep your meals ahead, then you are in the right place. These breakfast burritos are easy and freezer-friendly.
Simple soft, thin, and delicate homemade french crepes. Filled with Nutella, whipping cream, strawberries, and banana